What can i make with way too much fresh parsley?

[anne]

I needed a small amount of fresh parsley but don't want to waste the rest of the bunch. What can I make? Something healthy preferred.

[ChristySmiles]

A parsley pesto! Toss it into a blender with some olive oil, garlic and parmesan cheese. It's amazing. You can put it on pasta or use it as a salad dressing. I put it on fish!

[legendarytroy]

Chop it up and throw it into the rest of your greens for a salad. It makes your salad dressing taste way better and fresher.

[ChristySmiles]

Chop it up and throw it into the rest of your greens for a salad. It makes your salad dressing taste way better and fresher.

That's a good idea too! It can be chopped into soup or a pre-made pasta sauce too.

[jan]

That's a good idea too! It can be chopped into soup or a pre-made pasta sauce too.

That's a good idea anyway. Fresh herbs can elevate lots of pre-made stuff and make it feel a lot more homemade!