I've got a lot of rice krispies...

[Penny]

I've got a lot of rice krispies. Beyond just making desserts out of them, is there any other way that you can use them in recipes, even healthy recipes since they're so low-cal?

[anne]

Sure. You can add them to a lot of dishes if you want to add some crunch to make the textures different and more fun. Since rice krispies pretty much taste like nothing, they won't get in the way of other flavors of your food. Try sprinkling them on salads, on roasted vegetables or adding them to your favorite veggie-rice stirfry. :D

[bigbobby]

Sure. You can add them to a lot of dishes if you want to add some crunch to make the textures different and more fun. Since rice krispies pretty much taste like nothing, they won't get in the way of other flavors of your food. Try sprinkling them on salads, on roasted vegetables or adding them to your favorite veggie-rice stirfry. :D

Cool. Never thought about using this cereal for anything other than eating as is or just making desserts out of them. Neat.

[ChristySmiles]

I totally add them to stirfries. Been doing it for years and it adds an awesome crunch!

[Maggie]

I never thought about using rice krispies for anything other than breakfast and dessert. It makes a lot of sense though. I have used corn flakes for the same thing :)

[Penny]

Sure. You can add them to a lot of dishes if you want to add some crunch to make the textures different and more fun. Since rice krispies pretty much taste like nothing, they won't get in the way of other flavors of your food. Try sprinkling them on salads, on roasted vegetables or adding them to your favorite veggie-rice stirfry. :D

That's so great! I'm gonna try this with a stirfry tonight. :D