Print Salsa De Chile Chipotle Rating: ( 1 Rating ) User Rating: 5 / 5Please RateVote 1Vote 2Vote 3Vote 4Vote 5 Ingredients:1 Onion, finely chopped1 clove Garlic, chopped 2 tbsp Olive oil 2 Tomatoes1/2 tsp Oreganodash Salt, pepper1/2 tsp Sugar1 Canned chipotle, to taste Preparation:Tomatoes, peeled, seeded and chopped. Canned chipotle to taste, chopped. Saute onion and garlic until tender but not brown. Add the rest and cook gently 15 minutes. Facebook Twitter
