Ham Loaf

Rating:

( 0 Rating )

Yield: 4

Ingredients:

1 lb Ground ham
1 lb Ground pork
1 cup Bread Crumbs
1 cup Skim Milk
2 Eggs, slightly beaten TOPPING

1/4 cup Vinegar
1/4 cup Water
1 cup Brown Sugar
1 tsp Mustard
1/2 cup Catsup

Preparation:

Combine loaf ingredients together and shape into a loaf. Mix the topping ingredients and pour over meat before baking. Bake at 350 degrees for 1 hour.