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Bacon Cheese & Tomato Sandwiches

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Yield: 3 sandwiches
Ingredients:
3 slices Veggie back bacon
3 slices whole grain bread, toasted
2 tbsp fat-free Mayo		1/2 tsp Dried Dill Weed
1 Large Tomato, sliced
3 slices low-fat Swiss Cheese
Preparation:
Spread toast with mayonnaise; sprinkle with dill. Place toast slices on serving plate; top with tomato, bacon and cheese slices. Microwave uncovered on high (100%) until cheese begins to melt, 1 to 1-1/2 minutes.